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Roasted Wheat Kernels

Yields1 Serving

(Use organic ingredients whenever possible).

You will be delighted with this healthy and unique snack. Roasted and “popped,” these wheat kernels are an excellent source of fiber and provide some protein, healthy polyunsaturated fats, phosphorus, magnesium, as well as phytochemicals like lignans.

 ½ tbsp olive, sunflower, grapeseed, or other cooking oil
 ¼ cup Willow Creek Organic Wheat Kernels
  tsp salt
HEAT in skillet
1

1/2 Tbsp. olive, sunflower, grapeseed, or other cooking oil

ADD
2

1/4 cup Willow Creek Organic Wheat Kernels

POP like popcorn. They don’t expand as much as popcorn, but they will pop.

SWIRL around in the pan to prevent burning.

3

While hot, SPRINKLE with 1/8 teaspoon salt

Nutrition Facts

Serving Size 54

Servings 0


Amount Per Serving
Calories 190
% Daily Value *
Total Fat 4.5g7%

Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg
Sodium 290mg13%
Potassium 0mg
Total Carbohydrate 34g12%

Dietary Fiber 6g24%
Sugars 0g
Protein 8g16%

Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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